Atlantic Capes deal makes Northern Wind one of world’s three scallop titans

‘The main reason why we did it is obviously that they’re a big player in domestic and imported scallops and we’re a big player’ — Ken Melanson, Atlantic Sustainable Catch

Don’t look now but a giant scallop-shaped creature has risen off the coast of the US state of Massachusetts. It’s Northern Wind.

There were multiple motivations for Atlantic Sustainable Catch (ASC) to acquire the downstream division of Atlantic Capes Fisheries and fold it into its New Bedford, Massachusetts-based operation, merging two major US scallop producers to create one giant, Ken Melanson, ASC’s chairman and CEO, told Undercurrent News in an interview on Thursday (Jan. 16).

The deal gives Northern Wind — acquired by Washington, DC-based investment firm Acon and rolled into ASC in October 2021 — a much larger footprint in the scallop arena and makes better use of existing facilities, he said.

Northern Wind will now have combined production of about 20-22 million pounds (9,070-10,000 metric tons) of scallops annually, Melanson estimated. That includes roughly 10m lbs of domestically caught scallops and 10-12m lbs of imported scallops, he said.

That would account for roughly half of all the scallops sold in the US, based on National Oceanic and Atmospheric Administration (NOAA) landings data that shows 16m lbs harvested domestically and NOAA trade data that projects to roughly 26m lbs of imports in 2024.

At a minimum, such numbers would make Northern Wind one of the world’s three largest scallop producers alongside Eastern Fisheries and East Coast Seafood’s Seatrade International, which are also based in New Bedford, sources advised.

“The main reason why we did it is obviously that they’re a big player in domestic and imported scallops and we’re a big player,” Melanson said of the deal involving Atlantic Capes, adding: “With the quotas going to where they’ve been going, and they continue to go down, we’re at like 30% capacity in our facility here.”

The facility Melanson mentioned is Northern Wind’s 120,000-square- foot processing operation in New Bedford, which went through a major $12m expansion in 2019. It’s been upgraded practically every year since, he said.

By relocating Atlantic Capes’ scallop production out of its roughly 60,000-70,000 square foot processing facility in Fall River, New Jersey, the New Bedford plant instead will be able to operate at about 85% of its capacity, Melanson estimated. Fall River will be the plant used to handle other production, including especially co-packing and value-added products, he said.

“We close this deal, and there’s basically no CapEx that we need to do,” he said.

Another motivation for the acquisition was that the companies had little overlap. Melanson said Northern Wind was strong in club store, foodservice and wholesaler relationships, while Atlantic Capes had better ties with small supermarket chains and other retail outlets.

Melanson confirmed that the deal for Atlantic Capes makes ASC a roughly $500m-plus-turnover North American shellfish group as earlier reported by Undercurrent. The acquisition includes Atlantic Capes’ Galilean Seafoods, a large hand-shucking plant in Bristol, Rhode Island.

Overseeing the sale was Barry Cohen, a lawyer who took over as chairman of Atlantic Capes after the death of his brother, Danny, who built up the company. The family was guided in its sale by Antarctica Advisors, a seafood-focused corporate finance boutique, as earlier reported.

Also, as reported earlier, Jeff Bolton — a 21-year executive and the former CEO at Atlantic Capes — has been named president at ASC, though Melanson remains in the top spot as the CEO and chairman of the parent company.

Other management moves are not expected as a result of the merger, Melanson said.

“For the most part, all of the management team [at Atlantic Capes] came along and, we’re a month into it, but it seems to be going well. So yeah, everybody, mostly all of the employees that were working at Atlanta Cape, for the most part, have joined us,” he said.

Holding the highest post at a $500m seafood firm is impressive for Melanson, a New England son who began working in the seafood industry as a fish cutter when he was just 18 — 50 years ago — and co- founded Northern Wind in 1987 along with Michael Fernandes.

The Cohen family will retain its large fishing fleet of 17 vessels, which handle scallops among other species, as part of the deal, Melanson said. But the vessels will maintain a “tether agreement” that commits their scallop catch only to ASC companies.

ASC gained control of the Atlantic Capes Fisheries name for use on products for at least 18 months, Melanson said. However, the company will likely migrate all Atlantic Capes products to be sold under NorthernWind’s four main brands: Five Star Premium Scallops; Captain’s Call for Scallops; Mariner’s Choice Scallops; and Sea Spray Scallops.

However, Melanson said Northern Wind would add a new brand if itmade sense.

Why the deal took so long

Undercurrent began reporting on talks between ASC and Atlantic Capes as long ago as 2021. It emerged Acon’s ASC was the only remaining bidder for the company in January 2023 before a letter of intent was signed in April of the same year.

Then, during the 2024 Seafood Expo North America in March, sources said talks were still on, and a deal was close. At the time, one executive said an agreement could be reached before the start of the new scallop season in April 2024. This prediction proved to be optimistic as the
deal only closed a few weeks ago.

What took so long?

“It was just a complicated deal, and the reason why it was mostly complicated is because we didn’t buy the whole thing,” Melanson answered. “We didn’t buy all the boats. We just bought the IQF custom packing and the marketing division. So we have to separate a bunch of stuff, and certainly, when you get two people in a room, and somebody thinks it’s worth $5 and you only want to pay a dollar for that particular piece of it, it’s complicated. It just really is.”

He added: The [transition service agreements] and stuff were 40 pages
long for crying out loud.”

But the conditions in the scallop market were ripe for consolidation, Melanson said. As reported by Undercurrent, the New England Fishery Management Council voted, 15-1, on Dec. 5 to recommend a new set of Atlantic scallop harvesting rules that would result in projected landings of 19.75m lbs worth $348.25m during the 2025-26 season, which begins on April 1, 2025.

That would represent a 25.6% reduction from the 24.2m lbs in projected landings for the limited access fleet during the 2024-25 season. However, because the catch this season looks more likely to wind up far less than that projection, next year’s harvest might not compare quite as badly.

“Obviously, we’re going to get a little bit of a haircut in the 2025 quota,” Melanson commented. “You see imported scallops getting more expensive. The price of Japanese scallops went from $9.00 a pound to $15.00/lb. You see now domestic go from $14.00, $15.00/lb to $22.00,” he said.

“Anybody who understands our business knows that you need to buy 80% to 90% of all of your needs in the first month of the season, which is only five, six months. That’s it. And if you don’t cover that then, and you’re trying to buy scallops like they’re doing now or paying these prices, then you’re not in the scallop business.”

Decision pending on future acquisitions

Might ASC soon make other acquisitions? Answer: Melanson said there’s nothing currently in the pipeline but he wouldn’t rule it out.

“We’re always looking for deals,” he said. “When you are with a private equity, that’s what they do.”

Melanson spoke generally about the kinds of acquisitions Acon might make in the future, saying the company wants “to get as close to the resource as possible and get to the end user deep, deep into the market on the retailer side.”

Melanson was careful to note that ASC sells other products, too, including squid, tuna, clams, crawfish, mahi-mahi, snow crab, and alligator meat. The two key species, however, are scallops and lobster, he said.

 

SOURCE: Undercurrent News.

Captain Fresh closes deal for EU salmon processor Koral

India’s Captain Fresh has closed the buyout of European salmon processor Koral from Abris Capital Partners

India’s Captain Fresh has closed the buyout of European salmon processor Koral from private equity (PE) Abris Capital Partners, the latter confirmed.

Captain Fresh’s deal for Koral, based in Poland, closed on Dec. 23, after an agreement was inked on July 26, subject to competition authority approval. In December 2023, Undercurrent News revealed Captain Fresh was working on buying Koral, a smoked salmon specialist with turn over of around $130 million, from Abris.

The PE firm will take a stake in Captain Fresh as part of the deal, it announced on LinkedIn.

Koral was formerly part of the Polish seafood group Graal, which Abris divested to German dairy giant Unternehmensgruppe Theo Muller in November. The deal was first announced in February 2023, with the competition authority reviewing taking so long due to the crossover with Muller’s Lisner canned seafood business.

Antarctica Advisors and Rothschild & Co acted as co-advisors to Abris and Graal founder Boguslaw Kowalski.

“The transaction sees Abris partner with Captain Fresh, India’s leading tech-led seafood supply chain company backed by major global venture capital investors. Koral will become a key platform for the international market development of salmon products within the Captain Fresh group, in which Abris will take a stake,” said Abris.

The transaction with Captain Fresh follows a seven-year investment period, during which Koral has grown revenues and earnings despite challenges such as the COVID-19 pandemic and geopolitical challenges, said the PE firm.

Captain Fresh is in the process of raising another $100m in growth capital, on a path to an initial public offering in 2025.

In February, the company acquired US-based shrimp and frozen seafood importer Central Seaway Company. Back in 2023, Captain Fresh acquired the French shrimp cooker Senecrus.

Utham Gowda, CEO and founder of Captain Fresh, told Undercurrent more about the rationale for the Koral deal back in August.

“The plan is to have multi-species and multi-origin exposure. This is our entry into the Atlantic Ocean side of the business,” said Gowda, a former investment banker who founded Captain Fresh in 2020.

“Of course, we start with salmon. But our excitement goes beyond salmon as far as Atlantic species are concerned,” he told Undercurrent earlier in the year.

The next step is to move more into salmon, “then also whitefish and several other categories along the way,” said Gowda.

Koral will also give Captain Fresh a foothold in salmon to cross-sell into CenSea’s US network. However, the next step is to buy a US processor doing salmon and other seafood focused more on value added products than smoked.

“That’s [cross-selling salmon] the immediate opportunity we are evaluating. We are also looking at adding one such [secondary processing] facility on the US side as well because that gives us a complete package from a delivery standpoint in terms of products, said Gowda.

 

SOURCE: Undercurrent News

Canned fish consolidation: Muller’s Lisner closes deal for Graal

German dairy giant Theo Muller’s has closed a long- awaited deal for Polish canned processor Graal via its Lisner subsidiary

German dairy giant Unternehmensgruppe Theo Muller’s has closed a long-awaited deal for Polish canned processor Graal via its Lisner subsidiary, which was finally given the go-ahead by competition authorities in September.

The deal — first announced in February 2023 — does not include the Koral salmon smoking and processing business, which India’s Captain Fresh is awaiting approval to purchase.

“Today, we have finalized the acquisition of most of the Graal Group’s business related to the categories of cans and ready meals. This transaction opens up incredible new growth prospects for us, redefining what it means to be a leader in our industry!”posted Lisner on LinkedIn. Dairy giant Muller, which has a turnover of over €9 billion ($9.74bn), acquired canned seafood supplier Lisner in
2010.

Antarctica Advisors and Rothschild & Co acted as co-advisors to Graal’s former owners, private equity Abris Capital Partners and founder Boguslaw Kowalski.

Captain Fresh’s deal for Koral, announced on July 26, is also awaiting clearance from the Polish antimonopoly office. However, it should be noted that Captain Fresh does not currently have any salmon operations, so the deal is expected to close soon.

When the sale agreement of Graal to Muller was announced, the Polish company was reported to have a turnover of PLN 1.6bn (€350 million) in 2022, including Koral. So, the company Muller is getting closer to adding to its portfolio, which will have a revenue of roughly €220m, given Koral’s estimated sales turnover of €130m.

 

Seafood M&A stories that will define 2025’s consolidation landscape, part 1

Many of Undercurrent News’ major scoops on seafood mergers and acquisitions (M&A) from last year are on story trends that will run into 2025.

Last year was a dynamic one for seafood M&A, with ACON Investments, Captain Fresh, Cooke and Pacific Seafood Group all getting big deals over the line by the end.

However, other big, planned sales, such as US at-sea pollock processor American Seafoods Group (ASG), European seabass and seabream farmer Avramar Seafood, or EU salmon processor Milarex, are on ice or in the works as 2025 gets underway.

As the year closed, UK private equity CapVest Partners’ foray into US smoked salmon production was also on hold.

Then, other major stories — such as the consolidation fest in processing in the US state of Alaska or Japanese seafood companies looking to global M&A — look set to accelerate in 2025.

Below, Undercurrent has highlighted several M&A scoops or story trends that will continue to make waves in 2025. Look out for the second part of this story shortly.

Can Bregal find a $1bn-plus buyer for American Seafoods in 2025?

Bregal Partners, the controlling shareholder in ASG, the largest at-sea pollock processor, halted yet another sale process mid-year as offers reportedly fell below $1 billion.

The cause of the drop in valuation, which saw Bregal and US investor Beach Point Capital Management end talks, was the weakness in pollock fillet and surimi prices in 2024. There are already signs that fillet prices are rising, and surimi has hit the bottom, which could bode well for a Bregal exit from ASG in 2025.

Meanwhile, as first reported by Undercurrent in December 2024, former CEO Einar Gustafsson is mounting a bid for ASG. According to sources,

Gustafsson plans to involve several other parties in his bid, with one reportedly an Alaskan community development quota group, Coastal Villages Regional Fund (CVRF).

A spokesperson for CVRF told Undercurrent it’s not involved in “active negotiations” for ASG but is interested in getting bigger in pollock. Gustafsson has not responded to requests for comment. Watch this space in 2025.

What next for Acon after finally closing Atlantic Capes deal?

After Undercurrent first reported a formal sale process for US clam and scallop giant Atlantic Capes Fisheries back in 2021, a deal finally closed at the end of last year from US investment firm Acon.

Undercurrent was the first to reveal Acon had netted the downstream part of AtlanticCapes with its AtlanticSustainable Catch (ASC)platform. ASC consists of Northern Wind, a large US scallop processor, and two Canadian lobster firms, Suncoast Seafood and Raymond O’Neill & Son Fisheries.

With US scallop supply low in 2024 and set to drop further in 2025, all eyes in the sector will be on what Acon does with Northern Wind and Atlantic Capes.

Captain Fresh aims for 2025 IPO after CenSea, Koral buyouts

Highly prolific Antarctica Advisors worked on the sell side of AtlanticCapes for the Cohen family, having also been involved in two dealsinvolving India’s Captain Fresh in 2024, for Koral and Central SeawayCompany (CenSea). Undercurrent covered both deals from sale process to close.

Utham Gowda, founder and CEO of Captain Fresh, gave Undercurrent some insight into his future M&A and business development plans in an exclusive interview in August 2024.

Gowda spoke of going into US salmon processing, having closed its deal for Polishsmoker Koral at the tail-end of 2024. Undercurrent first reported the agreement in July, having revealed Captain Fresh was in talks to buy the salmon smoker at the end of 2023.

Then, it seems an initial public offering (IPO) will also be on the cards in 2025. Gowda is reportedly eyeing a valuation of as much as $ 1.5bn for the IPO. He first told Undercurrent of the IPO plan in March 2024, during the annual Seafood Expo North America (SENA) show in Boston, Massachusetts.

SENA was a milestone for Captain Fresh, as Gowda had just closed the long-awaited deal for CenSea, a frozen shrimp importer based near Chicago, Illinois, at the end of February. In June2023, Undercurrent
First reported that the Feigon family, who built up CenSea, was eyeing a sale, with Antarctica recruited to run the process. Then, also in June,
Undercurrent first reported that Captain Fresh was looking at CenSea.

In early 2024, Undercurrent also revealed that Captain Fresh had quietly entered the European shrimp sector in 2023 with a deal forSenecrus, a 40-year-old, Paris-based shrimp cooker and distributor.

Alaska M&A: Silver Bay on offensive, Peter Pan collapse, Trident fire sale

The forced consolidation in the Alaska processing sector looks set to continue in 2025 after a frenetic 2024. On Nov. 20, 2024, Undercurrent reported that Silver Bay was in talks to take control of OBI Seafoods’ 10 plants and buying stations in the US state.

The planned deal from Silver Bay, which sources said is in the works for 2025, came at the end of a frenetic year of forced M&A in the state. Silver Bay, owned by a group of Alaska fishermen, took control of Peter Pan Seafood, which spectacularly imploded in the year.

At the end of 2024, Pacific Seafood Group also closed a big move in Alaska, buying Trident Seafoods’ large plant in Kodiak.

The Trident-Pacific Kodiak deal was one of four the Seattle, Washington-based giant did in 2024 in a dramatic fire sale — after offloading facilities in False Pass, Petersburg, and Ketchikan.

Silver Bay bought the Ketchikan plant with E.C. Phillips & Son taking Petersburg. The Aleutian Pribilof Island Community Development Association, known as APICDA, partnered with Silver Bay on the deal for the former Trident False Pass plant. Undercurrent first reported APICDA’s involvement in the deal earlier in the year.

European bass, bream giant to be sold in Q1

A major piece of European M&A is set to close in Q1 of 2025, whichwill bring a new investor into the seabass and seabream sector.

The United Arab Emirates-based firm Aqua Bridge Group is in advanced negotiations to acquire distressed aquaculture company Avramar’s Greekassets, though a deal has yet to be finalized, sources familiar with the process told Undercurrent on Dec. 17.

Negotiations seem to point toward Aqua Bridge buying all of Avramar’s Greek assets, including fish farms, operating licenses, and plants. The Spanish assets would remain under the control of Avramar’s current main shareholder, AMERRA Capital Management.

In October, Undercurrent reported that Abu Dhabi’s MubadalaInvestment Company, previously Avramar’s second major investor, exited its equity stake, selling its shares to Amerra.
Undercurrent covered the sale process, run by Deloitte, from the start.

Also, in 2024, Turkey’s Kilic Holding formally announced the acquisition of Agromey, one of the country’s largest producers of bassand bream.
Undercurrent first reported the prospect of a deal — whichwill take Kilic to around $500m — in 2023.

Where will Cooke look next on M&A after bumper fishmeal buyout?

Canadian seafood giant Cooke had a quiet 2023 and 2024 on M&Auntil the end of November, when it closed the buyout of CorporacionPesquera Inca (Copeinca), one of Peru’s largest fishmeal and fish oil companies.

Undercurrent first reported Cooke was in the running forCopeinca back in July, with Dutch seafood giant Parlevliet& Van der Plas also in the hunt at the time.

Cooke will likely look”everywhere” at more M&A in2025 but will also take some time to digest Copeinca, sources said. In 2023, Cooke only made one deal, Slade Gorton & Co. The year before, Cooke moved into Australian salmon farming, snapping up Tassal Group.

 

SOURCE: Undercurrent News

US investor Acon finally closes Atlantic Capes buyout to create $500m shellfish platform

Acon has closed its long-awaited buyout of the downstream division of US scallop giant Atlantic Capes with its Atlantic Sustainable Catch company, which also owns Northern Wind.

Private equity (PE) ACON Investments has closed its long-awaited buyout of the downstream division of US scallop giant Atlantic Capes Fisheries with its Atlantic Sustainable Catch (ASC) company, sources told Undercurrent News.

Washington, DC-based Acon closed the ASC deal for Atlantic Capes on Monday, Dec. 23, creating a $500 million-plus-turnover North American shellfish group. Acon moved into seafood in October 2021 with deals for US scallop processor Northern Wind and two Canadian lobster companies, Suncoast Seafood and Raymond O’Neill & Son Fisheries.

The deal sees Acon-owned ASC acquire Atlantic Capes’ land-based clam, scallop, and value-added seafood assets while the Cohen family keeps its large fishing fleet.

Atlantic Capes has a scallop marketing and processing company in Fall River, New Jersey. Northern Wind already
operates a large plant on the waterfront in New Bedford, Massachusetts, the US scallop capital. In addition, the deal includes Atlantic Capes’ Galilean Seafoods, a large hand-shucking plant in Bristol, Rhode Island.

Antarctica Advisors advised the Cohen family on the sale of Atlantic Capes. The company was built by the late Danny Cohen, who was succeeded by his brother Barry, a lawyer by profession.

Executives with Acon, Antarctica, ASC and Atlantic Capes were not immediately available for comment to Undercurrent.

Undercurrent first reported a formal process for Atlantic Capes back in 2021, with Antarctica running the sell side. Then, in January 2023, it emerged Acon’s ASC was exclusive, before a letter of intent (LOI) was signed in April last year.

Undercurrent first reported a formal process for Atlantic Capes back in 2021, with Antarctica running the sell side. Then, in January 2023, it emerged Acon’s ASC was exclusive, before a letter of intent (LOI) was signed in April last year.

A deal was widely anticipated after the LOI was signed, but nothing emerged, and many assumed the two sides had broken off talks. Acon’s long-awaited deal to unite US scallop giants still in works US wholesale scallop prices

Then, during the 2024 Seafood Expo North America in March, sources said talks were still on, and a deal was close. At the time, one executive said an agreement could be agreed before the start of the new scallop season in April. This prediction proved to be optimistic, with discussions still ongoing four months later.erer

 

SOURCE: Undercurrent News.

Camanchaca will pay nearly $90 million for remaining stake in Pesca Sur

Camanchaca and Grupo Bio Bio sought arbitration to resolve a disagreement relating to the sale of a 30 percent stake in Camanchaca’s Pesca Sur pelagic division.

Chilean seafood giant Camanchaca will have to pay $87.2 million (€80.5 million) to acquire the 30 percent stake in its PescaSur fisheries division it doesn’t already own.

Camanchaca and Grupo Bio Bio sought arbitration to resolve a disagreement relating to the sale of a 30 percent stake in Camanchaca’s Pesca Sur pelagic division.

Camanchaca currently owns 70 percent of Pesca Sur and Bio Bio 30 percent.

Under an agreement, Camanchaca is obliged to acquire Bio Bio’s full stake should it opt to sell. In mid-September, Bio Bio informed Camanchaca of its intention to do so.

Bio Bio will receive payment via dividends distributed through Camanchaca Pesca Sur.

Two unnamed investment banks working as arbitrators, delivered an average valuation of $290.75 million (€268.4 million) for PescaSur as a whole, Camanchaca said in a note to the Santiago Stock Exchange.

The companies themselves put widely differing vales on Pesca Sur, with Bio Bio valuing the division at $93.2 million (€90.2 million) and Camanchaca offering $48 million (€46.5 million).

Under the terms of the agreement with valuations varying by more than 10 percent, the sale price would have to be adjudicated by an investment bank or a mutually agreeable expert.

The Camanchaca Pesca Sur Division boasts a fleet of five deep-sea purse seine vessels and four crustacean fishing vessels. It also operates four separate canning, frozen products, crustaceans and fishmeal and fish oil processing plants.

Camanchaca CEO Ricardo Garcia told attendees at the North Atlantic Seafood Forum in March that the acquisition will be the largest by the company “in years, “bringing the profitable and growing division fully under its control.

Camanchaca Pesca Sur was established as a joint venture between Camanchaca and Chile’s Stengel family in 2011. The division harvests and processes primarily jack mackerel, sardines and anchovies. Camanchaca Pesca Sur primarily serves the African market.

Miami-based Antarctica Advisors advised the sellers on the transaction.

 

SOURCE: Intrafish

 

Antarctica Advisors International Acts as Investment Banking Co-Advisor in the Sale of World Leading Fishmeal Producer Copeinca to Canada’s Cooke

December 2nd, 2024 Antarctica Advisors International Corp, (“Antarctica”) the leading Seafood Industry-focused M&A advisory firm, acted as sell-side investment banking co-advisor to the shareholders of Corporacion Pesquera Inca S.A.C. (“Copeinca”), one of the world’s largest fishmeal and fish oil producers, in its 100% sale to Cooke Inc. (“Cooke”), one of the leading Seafood producers in the world. Copeinca is the largest fishing company in Peru, with 2,770 employees, 45 vessels and 8 processing plants, producing annually 200,000 MT of fishmeal and 23,000 MT of fish oil for export.

Jose Miguel Tirado, CEO of Copeinca, commented: “We retained the Antarctica team for their unique knowledge of this sector and their global reach to decision makers in this industry.”

Glenn Cooke, CEO of Cooke., commented: “Once again the Seafood Team at Antarctica reached out to us with the right acquisition opportunity. They have a unique understanding of the industry‘s dynamics and of Cooke‘s growth strategy, making them a great counterpart for our M&A activities around the world.“

Ignacio Kleiman, Managing Partner of Antarctica, commented: “Antarctica’s bankers make it their business to understand the different Seafood Industry players’ goals and strategies by maintaining regular dialogue with their decision makers. This transaction is a great outcome for the shareholders of Copeinca and makes Cooke the single largest fish meal and fish oil producer in the world.

Antarctica is a leading independent investment bank providing M&A advisory services for corporate clients in the Global Seafood Industry. Backed by a highly specialized team of experienced professionals, the firm offers deep expertise across the Seafood Industry’s value chain and has a proven track record of successfully executing transactions.

Antarctica Advisors International Corp services only corporate clients outside the U.S. M&A advisory services for clients in the U.S. are provided by Antarctica Advisors LLC.

For further information, contact Ignacio Kleiman (IK@AntarcticaINTL.com) or Germain Thoss (GT@AntarcticaINTL.com) or visit www.AntarcticaINTL.com

 

Antarctica Advisors: Cooke’s Copeinca acquisition will reshape Peruvian fishing landscape

With the acquisition of Copeinca, Cooke surpasses Tasato become the world’s largest producer of fishmeal and fish oil, according to Undercurrent News sources

Canadian seafood giant Cooke’s near-$1 billion acquisition of Peru’sCopeinca, announced on Thursday (Nov. 7), as reported by Undercurrent News, marks a significant shift in the global fishing industry.

The acquisition cements Cooke’s position as the world’s largest producer of fishmeal and fish oil, positioning it as a key supplier for aquaculture and global feed producers, overtaking Peru’s largest fishmeal producer, Tasa, several industry executives tell Undercurrent. Cooke also owns Omega Protein Corporation in the US.

In a telephone interview Friday (Nov. 8), Ignacio Kleiman, managing partner of Antarctica Advisors, a Miami, Florida-based financial advisory firm specializing in the seafood sector, emphasized this acquisition’s “strategic” importance. It connects “the northern hemisphere producer with the southern hemisphere producer,” he said.

Antarctica Advisors and Deutsche Bank are handling the Copeinca sale on behalf of the investment firms Davidson Kempner Capital Management and Monarch Alternative Capital, which took control of Copeinca’s then-parent CFG Investment in 2021. CFG was formerly part of the Hong Kong-based Ng family’s now-defunct Pacific Andes group empire, which began bankruptcy protection proceedings in 2016.

The magnitude of the deal can’t be overstated.

Copeinca, established in 1994, has grown to become Peru’s largest fishing company, with 2,770 employees, 45 vessels and eight processing plants spanning Peru’s north and center coastline. It holds the largest anchovy quota in Peru at 15.9% and processes approximately 21% of the country’s total catch for annual production of roughly 200,000 metric tons of fishmeal and 23,000t of fish oil, according to Cooke.

Meanwhile, Peru’s second anchovy season is underway. Between Nov.1 and Nov. 7, the fishing sector has already caught 248,199t, equivalent to 10% of the vast quota set by the country’s production ministry in late October, according to Undercurrent sources.

Meanwhile, the integration across hemispheres won’t just be geographic. It also provides stability to Copeinca, which has faced years of financial uncertainty, Kleiman said.

“This gives Copeinca a very bright future in the hands of Cooke,” he said. “It’s a great company with excellent management, and Cooke will ensure it has a stable and promising path forward.”

Cooke’s acquisition marks a significant leap in vertical integration for Cooke, Kleiman said. It allows the company to hedge fishmeal and fish oil prices, which are critical feed ingredients in its aquaculture operations.

“If you’re on both sides of the equation regarding fish feed pricing, you manage to stabilize your margins, creating a more resilient business model,” he noted.

By controlling an extensive supply chain share, Cooke can buffer price volatility, which benefits its financial stability in the aquaculture market.

A potential catalyst for change

Kleiman also highlighted that this acquisition could prompt broader changes within the Peruvian fishing sector, noting that the deal is”great for the industry as a whole.”

Copeinca’s entry into Cooke’s operations might attract additional strategic investors looking to consolidate or partner with local players, many of which have long sought foreign investment without success, he said.

“Some of Peru’s leading fishmeal companies have been open to deals for over a decade,” he noted without naming any firm in particular.

Cooke’s entry might spur other global players to follow suit, Kleiman said. The acquisition could set a precedent for foreign-led consolidation, reshaping Peru’s fishing industry by bringing in more external capital and expertise. Such developments could offer the Peruvian sector an opportunity for modernization.

“The announced acquisition by Cooke of Copeinca means a lot for the Peruvian industry and the country, in addition to what it means for the company itself,” agreed Peruvian fishing expert Pablo Trapunsky, former CEO of another fishmeal producer, Pesquera Diamante.

“After more than 10 years of the CFG take over [of] Copeinca by a hostile offer at the Oslo Stock Exchange, we finally reach the last chapter of this history. The Canadian seafood company Cooke steps into the Peruvian Fishing industry and will indeed change the whole game since the group also controls Omega Protein in the US, which also produces fishmeal and fish oil, same as Copeinca,” Trapunskywrote on LinkedIn.

Trapunsky also believes that this deal will “definitely change” the industry.

“Cooke is acquiring roughly 21-22% of the Peruvian fishmeal and oil production. But Peru accounts for roughly 25% of world production. So, it means about 5-6% of world production, and you have to add the products produced in the US by Omega Protein. That’s huge,” he wrote.

“And for the industry, it will mean regaining value as the products become more and more relevant, especially crude fish oil. We saw last year what happened there due to El Nino. We just wish all the best to Cooke on this adventure and also to all Copeinca’s workers, who can now focus 100% on their performance.”

El Nino’s minimal impact on deal viability

Peru’s anchovy harvest has been impacted by weather fluctuations over the last year, which caused the cancellation of the first anchovy season in 2023, but Kleiman downplayed the effect of recent El Nino events on this transaction.

“When El Nino hits, the fish don’t die: They move away,” he said.

This year’s anchovy season, which started strong after last year’s downturn, was a reminder of the industry’s resilience and ability to recover quickly, Kleiman said.

In his view, the Cooke team skillfully navigated the complexities of the Copeinca acquisition, dealing with financial and structural challenges that made the deal more intricate.

He declined to give Undercurrent additional details or discuss the agreed upon price. He only commented that “it was a very complex deal,” crediting Cooke’s diligence and Copeinca’s strong management.

 

SOURCE: Undercurrent News

Cooke to buy Copeinca in dealthat may be worth near-$1bn

Canadian seafood giant Cooke confirms it’s buyingCopeinca, one of the world’s largest fishmeal and fish oil producers and exporters

Canadian seafood giant Cooke has confirmed it is buying CorporacionPesquera Inca (Copeinca) of Peru, one of the world’s largest fish meal and fish oil producers and exporters.

Cooke and PF Cayman New Holdco have executed a binding share purchase agreement under which a wholly-owned subsidiary of Cooke will indirectly acquire all the outstanding shares of Copecina, Cooke’svice president of public relations, Joel Richardson, said in a press release on Thursday night (Nov. 7).

Cooke did not disclose the value of the deal. It is a private transaction, Richardson told Undercurrent News.

However, the deal could be worth close to $1.0 billion, considering Copeinca had earnings before interest, taxes, depreciation and amortization of around $130 million, sources told Undercurrent earlier this year.

Antarctica Advisors and Deutsche Bank are handling the Copeinca sale on behalf of the investment firms Davidson Kempner Capital Management and Monarch Alternative Capital, which took control of Copeinca’s then-parent CFG Investment — formerly part of the Hong Kong-based Ng family’s now-defunct Pacific Andes group empire — in2021 after a bankruptcy protection process started in 2016.

Parlevliet & Van der Plas, a family-owned corporation in the Netherlands, had also been rumored to be one of the bidders for Copeinca, sources told Undercurrent in July.

Recently, however, there was a clue that Cooke was closing in on a deal. In October, a company called Copeinca Canada was registered in the province of New Brunswick.

“There is tremendous compatibility between Cooke and Copeinca, and we’re excited to welcome Copeinca’s dedicated employees to the Cooke family of companies,” said Glenn Cooke, CEO of Cooke, in the press release.

“High-quality fishmeal and fish oil are essential animal and human nutritional ingredients. They ensure a safe and wholesome feed supply for the growth and care of animals in several farming groups, including aquaculture. We believe Copeinca will be a major contributor in furthering Cooke’s growth as a leader in strengthening global food security,” Cooke added.

Copeinca, established in 1994, has grown to become Peru’s largest fishing company with 2,770 employees, 45 vessels and eight processing plants that span the north and center coastline of Peru.

The company holds the largest anchoveta (Enaraulis ringens) quota in Peru, at 15.9%, and processes approximately 21% of the country’s total catch, producing approximately 200,000 metric tons of fishmeal and 23,000 t of fish oil annually.

“Cooke’s strategic agility and vertically integrated operations will enable Copeinca to remain competitive in an evolving global export market,” said Jose Miguel Tirado, CEO of Copeinca, in the joint press release.

“Our Peruvian company is thrilled to join the Cooke family of companies. Peru and Canada have a very strong and growing trade and investment relationship thanks to active collaboration between governments under the Canada-Peru Free Trade Agreement.”

Cooke entered the marine ingredients sector in 2017 by acquiring US-based Omega Protein Corporation, a nutritional product company and a leading integrated provider of specialty oils and protein products.

Peru is Canada’s second-largest export market in Central and South America and its fourth-most important export market worldwide.

The deal is expected to close before the end of November.

 

SOURCE Undercurrent News

Seafood M&As are picking up speed. Here are the top deals so far this year

Global economic upheaval has not put a dampener on seafood industry consolidation this year.

The seafood processing, aquaculture, fisheries and aquatech sectors have shown a surprising amount of merger and acquisition (M&A) activity so far in 2024, reflecting both investor enthusiasm and the ongoing need for consolidation.

Deals slowed in 2023 from the year prior. An IntraFish tally showed 77 acquisitions, mergers and significant investment stakes in 2023 — a 7 percent decline over 2022. However, based on the pace so far in 2024, it is conceivable that this year will reach that level, if not higher.

IntraFish on reported over 60 mergers, acquisitions or substantial stake sales through the first nine months of the year.

Ignacio Kleiman, principal at Antarctica Advisors, a boutique seafood advisory group, told IntraFish that this year shows the appetite for some industry players to continue much-needed consolidation on the processing and distribution side in particular.

“It’s been a year of consolidation,” he said. “It’s been a year with larger deals that were more prominent, as opposed to a whole bunch of small deals last year.”

Kleiman noted that some of the larger players with “more imagination” took advantage of supply chain inefficiencies. Japanese giants were among the deal-makers this year, as were Canadian group Cooke, Norwegian firms SalMar, Nergard and Pelagia, and biopharma behemoth MSD.

Kleiman said the recent rate cut by the US Federal Reserve, though it may not have an immediate impact, is building confidence among owners that may have been reluctant to start discussions.

The fourth quarter is also a notorious period for inking deals, so it’s inevitable that the industry will see more come through, according to Kleiman. Though he expects to see consolidation in processing and distribution in particular, the fragmentation across the industry means there are many more deals to come across the entire value chain.

“There has to be more integration and more consolidation…just because that’s a way of capturing more margin and generating a substantial level of synergies,” Kleiman said.

One sector that should be more acquisitive than it has been, given its size and strength, is the Norwegian salmon farming sector, he said.

“They continue to do exactly the same thing they were doing 10 years ago, as opposed to looking for a way of diversifying into other species.”

Anne Hvistendahl, global head of seafood at DNB, the world’s largest lender to the seafood industry, said the Norwegian salmon industry has plenty of consolidation to tackle in its own backyard, with around 80 salmon farmers in Norway.

“Things will happen, and we have mandates in that direction,” Hvistendahl told IntraFish. “You have generational change, so over time there will be fewer players in Norway and in Chile.”
Both in Norway and across borders, the industry can expect to see more deals come to fruition in the salmon sector, but if owners are happy with their operations, it’s difficult to convince them to think about consolidation, Hvistendahl said.

Dag Sletmo, senior advisor for DNB Seafood, put it bluntly: “Everybody wants to buy, and nobody wants to sell.”

Listen to our full conversation with Kleiman on the most recent episode of the IntraFish Podcast, and follow us on Apple and Spotify to hear our upcoming\ conversation with Hvistendahl and Sletmo.

Listen the PODCAST here.